Pasta Clinic: Ravioli with Ricotta, Spinach, and Lemon
Dates: July 7, 2026
Meets: Tu from 11:00 AM to 2:00 PM
Location: Sunny Slope Annex
Materials fee: $25.00
Sorry, this course is full.
Please note: this course requires membership in 2025-26 OLLI All-Inclusive Plus (Annual Membership + Unlimited Fall, Winter, Spring, and Summer) or 2025-26 SUMMER OLLI Unlimited Courses
Pasta Clinic: Ravioli with Ricotta, Spinach, and Lemon
Instructor: Suzanne Becknell
Tuesday, July 7 | 11:00 AM–2:00 PM | Sunny Slope Annex
Fee: $25 Collected at registration
Participants will learn to prepare and cook homemade ravioli filled with ricotta, spinach, and lemon. Instruction will cover dough preparation, filling, shaping, and cooking techniques. The class will conclude with a shared meal including a vinaigrette salad, homemade rolls, and tiramisu.
About the Instructor:
Suzanne Becknell has been an artisan baker and private chef in Georgia since 2019.
| Fee: | $25.00 |
|---|---|
| Hours: | 3.00 |
Sunny Slope Annex
102 Kimberly DriveAuburn University, AL 36849
Suzanne Becknell
