2019 Alabama Association of Nutrition & Foodservice Professionals Fall Meeting
Dates: September 18-20, 2019
Meets: varied
Location: Chadwick Lane
Registration Fee: $150.00
Sorry, this course is inactive. Please contact our office to see if it will be reinstated, or if alternative classes are available.
Registration is not allowed at this time.
Please contact our office for more information.
Phone: 334-844-5100 Email: opce@auburn.edu
Alabama Association of Nutrition and Foodservice Professionals will provide an avenue for dietary managers and other professionals is the foodservice arena to gain education, enhance knowledge levels and skill sets. The conference is designed to help leaders and managers meet their client's needs. Attendees will receive updated information on current situations, conditions, trends and products relevant to their work environment which will help them lead into the future. Attendees will also have opportunities to learn or improve their management skills while they engage speakers and network with other attendees. Members will also receive continuing education hours from the Association of Nutrition of Foodservice Professionals and other organizations, if applicable.
| Fee: | $150.00 |
|---|---|
| Hours: | 10.00 |
| CEUs: | 1.00 |
Fee Breakdown
| Category | Description | Amount |
|---|---|---|
| Course Fee (Basic) | Registration Fee | $ 150.00 |
| Course Fee (Alternate) | Vendor Registration Fee | $ 150.00 |
Chadwick Lane
520 Chadwick LaneAuburn, AL 36832
Bionca Lindsey
| Date | Day | Time | Location |
|---|---|---|---|
| 09/18/2019 | Wednesday | 8 AM to 12 N | Chadwick Lane |
| 09/19/2019 | Thursday | 8 AM to 12 N | Chadwick Lane |
| 09/20/2019 | Friday | 8 AM to 12 N | Chadwick Lane |
