Culinary Series: Taste of Summer Cuisine - Section A

Dates: June 20, 2025

Meets: F from 3:30 PM to 7:30 PM

Location: Off Campus

Materials fee: $20.00

Sorry, this course is full.

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Please note: this course requires membership in 2024-25 OLLI All-Inclusive Plus (Annual Membership + Unlimited Fall, Winter, Spring, and Summer) or 2025 OLLI SUMMER UNLIMITED courses-Membership Dues required

Culinary Series: Taste of Summer Cuisine
Instructor: Anne DelVillano
Friday | 3:30 pm - 7:30 pm | TBA
Session 1 Date: June 13
Session 2 Date: July 11

Enjoy a relaxed, small-group cooking experience featuring summer menus inspired by a variety of national and international recipes. Each session offers a casual gathering focused on preparing seasonal dishes, followed by appetizers and dinner in a welcoming home setting. Whether you're looking to try new flavors or simply savor a meal in good company, this course brings the spirit of summer to the table.

About the Instructor:
Anne DelVillano
brings a love of cooking and a welcoming spirit to her home kitchen, where she shares seasonal dishes and warm conversation with guests around the table.

Fee: $20.00
Hours:4.00

Off Campus

Anne Delvillano

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